Made a Strawberry Cream Cake tonight for dinner with friends and let me
humbly say, it was de-lish. Far exceeded my expectations (and Jacobs, too...hmph). I used
this recipe for the whipped cream and
this recipe for the cake and assembly instructions. Got a little bit crazy in there for a minute so I had to improvise and frost the whole thing instead of going with the layered look that Martha suggests, but I think I like it better this way. More "done". Really, it's a hard recipe to get wrong, but if I can offer one tip:
Whipped Cream Cheese. Go with the whipped cream cheese.
2 comments:
How positively delightful. Anytime we are together and you would like to share the finished product with me, that would be just fine. :)
Will do!
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